612 N Robinson Ave, Oklahoma City, OK
·
Opens Thu at 5 PM
Pickup
Delivery
Pornstar Burger
$28.00
Miso Bronzed Black Cod
$39.00
Grilled Scallops
$35.00
Norwegian Salmon
Supreme Rib Eye
$49.00
Miyazaki Wagyu Tataki
Cooked on hot stone, yuzu soy, truffle perfume.
Eggplant Miso
$10.00
Crispy angel hair, celery cress. Vegetarian or vegan or both.
Crunchy Chicken Wings
$15.00
Lightly spiced gochujang glaze.
JK Hummus
$12.00
Green olives, seasonal veggies. Vegetarian or vegan or both.
Foie Gras Crispy Rice
$21.00
Seared duck foie gras on crispy rice cake.
Crispy Calamari
Jalapeno, scallion, honey chili sauce.
Steamed Edamame (GF)
$8.00
With soy mirin or wok fried spicy edamame. Vegetarian or vegan or both.
Double Roasted Pork Belly (GF)
$17.00
Spicy soy vinaigrette, celery cress.
Blistered Shishito Pepper (GF)
Sweet miso glaze. Vegetarian or vegan or both.
Pork Belly Bao
Pickled onion, spicy bbq sauce, cilantro.
Ahi Tuna Pizza
$18.00
Crispy rice wafer, spicy aioli, truffle oil, onion, jalapeño.
Seaweed Salad
$7.00
Chuka, wakame, toshaka, sesame, citrus soy. Vegetarian or vegan or both.
Crispy Duck & Watermelon
$14.00
Spring mix, scallion, cilantro, mint, hoisin.
Canadian Blue Lobster (GF)
$42.00
Wasabi aioli, truffle ponzu.
Soft Shell Crab (GF)
Tangy jalapeño sauce.
Rock Shrimp Popcorn (GF)
Chili mayo, sea salt.
Jalapeno (GF)
$16.00
Cream cheese, spicy mayo, sweet sauce. Vegetarian or vegan or both.
Eggplant Tempura
Sweet & spicy glaze, spring onion, cilantro. Vegetarian or vegan or both.
Hokkaido Scallop (GF)
Smoke, passion yuzu soy truffle, cucumber, caviar.
Vrolin's Ceviche
Fresh fish, squid, house dressing, onion, jalapeno, cilantro.
Hamachi Kurudo
Young yellowtail, smoked ponzu, apple, jalapeño, celery.
Crispy Rice Tuna
Spicy aioli, eel sauce, jalapeño, cilantro, kataifi.
Salmon Kurudo
Truffle ponzu, black tobiko, wasabi, scallion, micro cilantro.
Sweet Jesus
(4pcs) Fresh east coast oysters, ponzu, yuzu jelly, tobiko.
Cucumber Roll
Fresh akami tuna and salmon, chives, JK vinaigrette.
JK Salad
Spring mix, house dressing, cucumber, carrot, sesame, wonton. Vegetarian or vegan or both.
Chuka, wakame, cucumber, carrot, sesame, citrus soy. Vegetarian or vegan or both.
Gari, miso sauce, hajikami, jasmine rice.
Thai Red Curry
$27.00+
Lychee, eggplant, bell pepper, served with jasmine rice. Vegetarian or vegan or both.
Miyazaki Wagyu Steak
(Minimum 4oz) Truffle fries, aioli, asparagus. $21/oz.
(10oz) Shiso chimichurri, truffle fries.
A5 wagyu, 24k edible gold, mushroom, Swiss cheese, truffle mayo and truffle parmesan fries.
Chilean Sea Bass
Honey ponzu black bean sauce, jasmine rice.
Yuzu miso, gari, cucumber, jasmine rice.
Grilled Scallop
(5pcs) Green pea puree, piquillo sauce, heirloom carrots.
Country Chicken
$32.00
Roasted thighs in lightly spicy sweet glaze, jasmine rice.
New Zealand Lamb Chop
(5pcs) Gochujang bbq glaze, kimchi, jasmine rice.
Bacon & Kimchi Fried Rice
$25.00
Spring onion, cilantro, topped with fried egg.
JK Pad Thai
$23.00+
Tamarind sauce, peanut, cilantro, bean sprouts. Vegetarian or vegan or both.
House Fried Rice
Crispy onion, scallion, carrot, green peas, cashew. Vegetarian or vegan or both.
Truffle Fries
$9.00
Thick cut house fries, truffle oil, grated parmesan. Vegetarian or vegan or both.
Steamed Jasmine Rice
$6.00
Sesame seeds. Vegetarian or vegan or both.
Brussels Sprouts
Lightly fried and tossed in soy chili sesame. Vegetarian or vegan or both.
JK Fruit Basket
For sharing, exotic fresh fruits, house desserts, hibiscus smoke.
Guanaja Chocolate Fondant
Raspberry sorbet, mango caviar, gold dust.
Mochi Ice Creams
Seasonal flavors (3pcs).
Coco Passion
Coconut cream, passion fruit sorbet, mango, Italian meringue.
Lobster Taco
Crispy shell, mango salsa, micro cilantro.
Wagyu Short Ribs
Shishito, sweet soy glaze.
Jalapeno, scallion, honey chilli sauce.
Teriyaki Chicken
Spring onion, sesame.
Double Roasted Pork Belly
Spicy ponzu, celery cress.
Green olives, toasted pita bread. Vegetarian or vegan or both.
Chicken & Truffle Dumpling
Truffle soy.
Vegetable Potstickers
Spicy ponzu. Vegetarian or vegan or both.
Lobster & Shrimp Shumai
Chili jam, sesame soy.
Rock Shrimp Popcorn
Salmon Crudo
Truffle ponzu, black tobiko, wasabi, scallion, celery.
Spicy aioli, eel sauce, jalapeno, cilantro, kataifi.
Young yellowtail, smoked ponzu, apple, jalapeno, cilantro.
Napa cabbage, soy grilled chicken, Asian vinaigrette, wonton crisp.
Supreme Ribeye (10oz)
Shiso chimichurri, truffle fries.
Yuzu miso, daikon, lime.
A5 wagyu, 24k edible gold, mushroom, Swiss cheese, truffle mayo and fries.
Yaki Udon Noodle
Wild mushrooms, soy, ginger, scallion. Vegetarian or vegan or both.
Crispy onion, scallion, carrot, green peas. Vegetarian or vegan or both.
Spring onion, cilantro, with fried egg.
Oxtail & Bone Marrow Fried Rice
$29.00
JK signature classic.
Hen’s Egg Omelette
Tomato, spring onion, Swiss cheese, truffle fries
$27.00
Yaki Soba Noodle
Lightly fried and tossed in soy chili sauce. Vegetarian or vegan or both.
3 pieces, seasonal flavors.
JK Cupcake Wheel
Strawberry, cream cheese, white chocolate, gold. Price per piece.
Mango Chawanmushi
Mirin braised pineapple, toasted coconut, tuile
Grilled Wagyu Short Ribs
Cumin, shishito, sweet soy glaze.
Bone Marrow Teriyaki
Ginger teriyaki, melba toast.
Wagyu Beef Nachos
Wonton crisp, sriracha aioli, jalapeño, kimchi.
Chilled lobster, crispy shell, mango salsa, micro cilantro.
DoubleRoasted Pork Belly
Pork & Shrimp Gyoza
Pan-seared, ponzu.
Soft Shell Crab
Tangy jalapeno sauce.
Spring mix, scallion, cilantro, mint, cashews.
Lychee, eggplant, and bell pepper, served with jasmine rice. Vegetarian or vegan or both.
A5 wagyu, 24k edible gold, bacon onion relish, Swiss cheese, truffle aioli and truffle parmesan fries.
Prime Beef Fillet
(8oz) Sesame sweet chili sauce, truffle fries and aioli.
A9 Icon Australian Wagyu Striploin
$69.00
(10oz) Truffle parmesan fries and truffle aioli.
Minimum 4oz. Truffle fries and aioli, asparagus. Price is per oz.
Wok Fried Beef
Lettuce leaves, jasmine rice, peppery tangy sauce, peanut.
Wok Tossed Veggies
Assorted vegetables and mushrooms in soy. Vegetarian or vegan or both.
Heirloom Carrots
Tossed in olive oil, ginger, soy, mirin. Vegetarian or vegan or both.